Museo della Salumeria – a unique museum for a delightful experience!
Typical products
Places
Experiences

The company “fondo la vittoria”, created by the current owner ‘s grandfather, was born in the early 1900 in the fertile hilly lands of Vignola, in the geographic area between Vignola and Spilamberto.
The company “fondo la vittoria”, created by the current owner ‘s grandfather, was born in the early 1900 in the fertile hilly lands of Vignola, in the geographic area between Vignola and Spilamberto.

Acetaia Sereni is a leader in the production of traditional balsamic vinegar of Modena P.D.O., balsamic vinegar of Modena P.G.I. and a vast range of sweet and sour condiments.
Acetaia Sereni is a leader in the production of traditional balsamic vinegar of Modena P.D.O., balsamic vinegar of Modena P.G.I. and a vast range of sweet and sour condiments.

At the bottom of the hills of castelvetro di modena, antica acetaia luigi cremonini opens its doors to visitors by presenting its precious “black gold”.
At the bottom of the hills of castelvetro di modena, antica acetaia luigi cremonini opens its doors to visitors by presenting its precious “black gold”.

The oldest vinegar factory in Castelvetro di Modena. One of the oldest families in the province of Modena that produces Traditional Balsamic Vinegar of Modena DOP
The oldest vinegar factory in Castelvetro di Modena. One of the oldest families in the province of Modena that produces Traditional Balsamic Vinegar of Modena DOP

In 1860, Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, selling Lambrusco wine. For over five generations, the Chiarli family has pursued wine making excellence, paving the way for quality Lambrusco wines recognized around the world.
In 1860, Cleto Chiarli founded the first wine-producing company in the Emilia-Romagna region, selling Lambrusco wine. For over five generations, the Chiarli family has pursued wine making excellence, paving the way for quality Lambrusco wines recognized around the world.

The San Silvestro Cooperative with its experience and craftsmanship has become a unique point of reference in the production of Parmigiano Reggiano and other dairy products in the province of Modena.
The San Silvestro Cooperative with its experience and craftsmanship has become a unique point of reference in the production of Parmigiano Reggiano and other dairy products in the province of Modena.

L’azienda La Piana è situata sulle verdeggianti colline di Castelvetro di Modena, in un meraviglioso scorcio di natura e occupa attualmente una superficie di 11 ettari, di cui 6 ettari impiantati a vigneto.
L’azienda La Piana è situata sulle verdeggianti colline di Castelvetro di Modena, in un meraviglioso scorcio di natura e occupa attualmente una superficie di 11 ettari, di cui 6 ettari impiantati a vigneto.

The Ripa di Sotto farm is a typical family run farm situated in the “basse” or “cherry valley”
the ideal territory for the production of the Ciliegie di Vignola.
The Ripa di Sotto farm is a typical family run farm situated in the “basse” or “cherry valley”
the ideal territory for the production of the Ciliegie di Vignola.
Services

Located in a rich land, the farm Boni Romano is a Vinegar Cellar and a permanent exhibition, sales the Traditional Balsamic Vinegar of Modena and local products and offers the possibility of tasting them in typical modenese settings
Located in a rich land, the farm Boni Romano is a Vinegar Cellar and a permanent exhibition, sales the Traditional Balsamic Vinegar of Modena and local products and offers the possibility of tasting them in typical modenese settings

The company "Fondo la Vittoria", was born in the early 1900s in the fertile hilly lands of Vignola, in the geographic area between Vignola and Spilamberto, the heart of countless excellent gastronomic products such as the Tradizional Balsamic Vinegar of Modena
The company "Fondo la Vittoria", was born in the early 1900s in the fertile hilly lands of Vignola, in the geographic area between Vignola and Spilamberto, the heart of countless excellent gastronomic products such as the Tradizional Balsamic Vinegar of Modena

Apicoltura Amorati is a young and dinamic company, situated in Roccamalatina, in the territory of Guiglia, at the edges of the Regional Park of Sassi di Roccamalatina
Apicoltura Amorati is a young and dinamic company, situated in Roccamalatina, in the territory of Guiglia, at the edges of the Regional Park of Sassi di Roccamalatina

For over a century our vineyards have produced excellent wine right from the heart of Italy, the passion for viticulture led us to dedicate brand new energies to valorize the product of our territory.
For over a century our vineyards have produced excellent wine right from the heart of Italy, the passion for viticulture led us to dedicate brand new energies to valorize the product of our territory.